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Archive for December, 2009


Jared Allen: The Mullet and Munko Christo- An Excerpts from The Great Pumpkin Letters

Chief Crazy Captain Christo appeared after The Ra vens had left town, and cornered Vikings Coach Brad Childress. With a wild eyed southern drawl, C.C.C.Christo spoke his peace and these were the exact words spoken

C.C.C.Christo-” Coach B. Child- Bring Me The Mullet!”

C.B.Child replied, ” After the games, you have to have a press pass to talk to our players. So if you’ll excuse me, I have to go address the press.”

With a loud roar as if you were on Safari in Omaha Nebraska, Chief Crazy Captain Christo snorted,

” Nonsense! You bring The Mullet to me! Tell him Munko Christo is waiting no more. He must hear the STORY!”

Coach Brad Childress stormed off into the locker room and within sixty nine seconds, The Mullet appreared. He stood before Chief Crazy Captain Christo ( Author’s note: although he is Chief Crazy Captain Christo, he is disguised as Munko Christo!) Jared Allen looked pissed. He stared and glared at Munko Christo until Munko Christo raised a Raven’s Claw.

J.All- ” Yeah, who the hell are you and what do you want?”

Mu. Ch-” I am Munko Christo and I would like to share an orange with you. Please watch carefully.

Hold out your hand Jared.”

Before Jared could blink an eye, the orange was sliced into four perfect quarters, with each quarter resembling the shape of a football. Just then, the Vikings three quarterbacks showed up as if by a simple twist of fate. Number 2, Number 4 and Number 7. They all faced Munko Christo and asked Jared if he needed any help.

J.All- ” Nope, this guy is just sharing an Orange with me”

Number 4 spoke up- ” Hey Jared, get this guy outta here, I’d like to have a word with you about today’s game.”

Mu.Ch.-” The Mullet and I would like to ask you ,Number 4, to play along here. Ok as you can see there are four perfect slices of orange here. Each one of you guys take a slice and put it in your mouth like a mouth guard.”

Each of the players did so, except when Number 4 reached for his slice, Munko Christo swiftly reached out and duct taped Number 4′s mouth with silver tape. The tape had a slit in it for the orange slice to fit. The picture was perfect. All four players had a perfect quarter slice of orange in their mouth, and they all agreed that it tasted great! It was only after Munko Christo had left the scene, did the players notice that Number Four had silver around his mouth piece. They all shared a good laugh and agreed that Munko Christo must be on to something big. But what was he trying to teach the players with just an orange.

Out of the blue, the four players who had just been visited by Munko Christo shouted in unison,

” Hey Munko Christo, what were you trying to teach us with the Orange?”

Floating on the wind came back the reply,

” The Orange grows twenty four seven. Until you each tasted a perfect quarter from one orange you didn’t believe the taste of victory could be so sweet. Now you know. And hey Jared Allen! Take the tape off the Silver Fox and what do you get? I’ll give you a hint. I changed the words from a song called Silvio by a Minnesotan. It goes like this: …..” Silvio, Purple and Gold won’t buy back the beat of a heart grown cold. Super Bowl I gotta go Down to Miami where The Mullet grows ( Legendary!)

All of a sudden a note appeared in Jared Allen’s hand. It read,” I found the perfect place for you and your teammates if you wish to help out. The Great Pumpkin is branching out to help Childhood diabetes with Horse rides for children of all ages . Please contact the author of this installment of The Great Pumpkin Letter. Way to go Jared! Together we can make a difference!.

Jared knew it was from Munko Christo and agreed that as crazy as he may be, his heart is in the right place. Help on The Way! What say you Jared?

About Author
Christo Strom is the website owner of www.unitetwosites.com He is currently working on a new site that will be a membership site for a new Art , Music and Movie Studio being built in July 2010

How To On Herb Gardening – 75% Commission.

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Why Are Vegetables Losing Their Nutrition? Find Out Now and Save Your Health!

If you’ve heard it once, you’ve heard it a zillion times. “If you want to be healthy, eat your vegetables!” Certainly, this is still good advice, but there’s a problem creeping in. Vegetables and fruits are losing their nutritious qualities. They may not be providing you with the healthy kick they used to. Sure they look the same, and they might even taste the same, but did you know…

You’d have to eat 10 servings of spinach to get the same level of minerals from just one serving about 50 years ago.”

That’s what Elmer Heinrich found out when he did his research for his book “The Root of All Disease”. It’s amazing, but it’s also terrible because no one is ever going to eat 10 servings of spinach in one day. To get your ‘optimum nutrition’ according these new statistics you’d have to be an elephant! Or at least eat as much as one….

But why is all this happening?
It sounds rather far-fetched at first that a vegetable or fruit could look and taste the same, but be so lacking in nutrients you need. However, there are several reasons, which most people would never think of. It’s important to know the cause behind something as vital as your own nutrition. You try to eat right, you try to have your ‘required servings’ of fruits and vegetables each day?but what are they really doing for you?

Over-farming causes depleted soil-
Despite farmers’ best efforts with chemical fertilizers and crop rotations, the huge human population’s demands on the soil causes ‘over-farming’. Nutrients you need are depleted from the soil by 100s of previous crop cycles?and if they’re not there, the plants can’t absorb them. This is especially true for the trace-minerals we all need to maintain good health.

Crops are now being bred for the wrong thing-
Fruits and veggies are chosen for several reasons…none of which are their nutritional value. The important thing about them is how they look, how long they stay fresh, how much they weigh, and how they can resist weeds and pests. Are any of those factors helping YOUR health? No, they’re just helping the bottom line. These are no ‘franken foods’ either (genetically modified crops) they’re your usual 100% natural crops which have gone through selective breeding for money making, NOT nutritional qualities. Sure, some genetically modified crops like the black tomato are super-nutritious, but they’re still years away from a real market release.

An experiment for you:
If you look around on TV, do you see commercials for ‘grow at home tomatoes’? Have you ever enjoyed a tomato from a vine at a friend or neighbors’ house? These ‘home grown’ fruits (yes a tomato is a fruit) often taste MUCH better than the ones you find in the supermarket. That’s why kits and vines are so popular in gardens. Supermarket tomatoes are raised only to look good, stay fresh and make the high “weight grade”. They’re NOT bred for taste or nutrition quality.

It’s easy to demonstrate this with something like a tomato, because they have a specific flavor that everyone recognizes, and are easy to grow at home in many climates?unlike spinach or peaches. The point is, that this type of ‘all style no substance’ is afflicting more than tomatoes and affecting much more than flavor.

These statistics show various losses from 1975 compared to 2001. The USDA came up with the facts, and Life Extension Magazine is quoted on the following statistics:

Apples- Vitamin A is down 41%
Broccoli- Calcium and Vitamin A are down 50%
Cauliflower- Vitamin C is down 45%; Vitamin B1 is down 48%; and Vitamin B2 is down 47%

That’s a big drop, and other fruits and vegetables are also affected to varying degrees. So what can you do about it? You want to eat healthy to stay healthy so taking action in your diet is a step to take right away. Vitamin supplements are a great idea. Because vitamins are made, not grown, they are held to nutritional standards, and must contain exactly what you see on the label. But, one cannot live on pills alone! First, consider organic foods and using a home garden. Chances are, your yard was never the site of a huge company farm featuring depleted soil. The foods you grow at home can still pick up necessary minerals from your soil.

But what about apartment or condo dwellers in the city? No time for a garden? Next, small farms and local growers are also more likely to be farming on land that is not nutritionally deficient, or using “Maximum shelf life” variety plants. Local farms don’t have to ship long distance, and they know you’ll be back for more if you like their produce’s FLAVOR.

Another easy solution is the Chia Seed.
This seed is packed with a full range of B vitamins, trace minerals such as Boron, and it even has more calcium by weight than milk. The seed of the chia plant also has omega 3 oil (the same as that found in fish) and complete protein, just like what is found in meat. These seeds also have both soluble and insoluble fiber and more magnesium than broccoli. They don’t spoil or go rancid like flax, and you can make them taste like whatever you want….but more on that later.

Why is the Chia Seed still a good option for you?
Chia plants only grow in areas most other plants hate. You couldn’t grow a peach or an apple where chia likes to grow. It only grows where it’s hot and dry all the time. This means the land used to grow it hasn’t already been stripped of nutrients. Worried about pesticides? Don’t be. The plant takes care of itself like no other?producing an oil in the leaves and stems that insects and other pests can’t stand. Chemical pesticides don’t even need to be touched when you’ve got chia growing. The plants are still pulling in all the nutrients you need while being free from toxic chemical pesticides.

So by looking to a food that’s unusual and new, you can still get the nutrients your body needs despite depleted soil in many areas. These seeds have no flavor of their own, so they’re not prepared like the food you’re used to. No one sits down to a pile of chia as they would rice. Instead, they’re super easy in an all-new way. You simply add them to food you already like to eat. The flavorless seeds then absorb moisture from that food (whether it be yogurt, salad dressing, cereal with milk, tomato sauce, or your favorite drink?almost anything will do!) and take on the taste of the food or drink. You won’t have any problems with “I don’t want to eat my vegetables” when these nutritious seeds can taste like anything from orange juice to chocolate pudding without ever diluting the flavor. There are even many easy and fun Chia Seed Recipes that you can use to make both new and familiar meals lower in fat and higher in nutrients by adding chia. All the nutrition is still there just waiting to be eaten in the way of your choice.

Don’t let these startling statistics stop you on your quest for greater health, energy and longevity. You can still take control of your nutrition and improve your health.

About Author
You can learn much more about how the Chia Seed can help you with photos, videos facts and more at MySeeds Chia Seeds , plus, don’t forget about our 2 free chia cook books and free shipping too!

Weber Grill Stainless Topper Gas Or Charcoal 6435 New

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Vortex 18 Inch Standing Charcoal Grill BNIB
US $22.95
End Date: Thursday Dec-31-2009 17:19:48 PST
Buy It Now for only: US $22.95
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Weber grill stainless topper gas or charcoal 6435 New
US $16.99
End Date: Thursday Dec-31-2009 17:35:54 PST
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Plenty others on Ebay

Kitchen Apron Designs And Styles For The Home

Kitchen aprons are designed to protect your clothing while cooking and cleaning. Besides function, today’s women’s kitchen aprons provide style. With the trend of at-home cooking and the upscale kitchens built today, aprons have found their place in the modern home. Women’s, men’s and children’s aprons are available on-line in numerous styles and fabric choices. You will find traditional aprons with scooped necklines and modern aprons with sass. Aprons are a great accessory while entertaining. Cocktail parties and luncheons are a fun reason to tie on a hostess apron. Embroider a children’s apron for a personal touch or gift a bbq apron to the man in your life. There are aprons for the entire family on the web.

With all the apron styles and choices available, it’s hard to decide which one is right for you. Here are some ideas to consider.

Styles of Aprons

Aprons are made for cooking and entertaining. Half aprons, full aprons, and reversible aprons all have their purpose. While cooking, usually a full apron is used. Half aprons are likely used for entertaining guests. Reversible kitchen aprons are used for both, since they allow two different looks in one.

Personalization

Make your purchase special by adding embroidery to your apron. Some retailers offer embroidery for little cost. Initials, names, or a fun saying can give your apron a personal touch.

Apron Fabrics & Designs

Cotton is the most popular fabric for kitchen aprons. Cotton aprons are easy to maintain and wash. Cotton is very comfortable and breathable allowing you to cook over a hot stove. Some aprons are also made from polyester, denim and plastic.

The design of the apron is also a consideration. Cooking aprons are available with large gardening pockets, functional pockets for kitchen accessories, hidden pockets for rings, and cell phone pockets. Men’s grilling aprons can be found with many functional pockets for any utensils they use.

With all these apron possibilities on the internet today, you will find an apron that fits great in your kitchen. Aprons are unique gifts for the holidays, birthdays, Valentine’s Day, weddings, and anniversaries.

About Author
We offer more choices so you can select the perfect Women’s kitchen apron for yourself or a gift for that special someone. From fabric selection to Reversible kitchen aprons, every cooking aprons is built to our standard- the best.

Cutco Steak Knives #47

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NOBLE BAKELIFE – 6 pc STEAK KNIFE SET – STAINLESS STEEL
US $0.99 (0 Bid)
End Date: Thursday Dec-31-2009 15:38:40 PST
Buy It Now for only: US $8.90
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Cutco Steak Knives #47
US $66.00 (18 Bids)
End Date: Thursday Dec-31-2009 15:52:33 PST
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Plenty others on Ebay

Are Hidden Calories Sabotaging Your Weight Loss Efforts? Find Out How to Spot Them & Stop Them!

Are you dining out, or dining in? No matter where you choose to eat, don’t let hidden calories ruin your attempt at losing weight. Everyone knows that a bucket of fried chicken is not the best choice when they’re trying to achieve a healthy weight…however, would you suspect a dish called “Crispy Calamari & Veggies”? Likely not. Seafood has a reputation for being ‘better for you’ than something like beef, and hey, it said ‘veggies’ right? It’s time to take a second look at choices which may seem healthy but are really calorie-loaded.

This isn’t some article that just talks about the problem either, if you’re trying to lose weight you know there already IS a problem. What you want are solutions and EASY KEYS to help you detect which dish may be a hidden calorie bomb waiting to strike at your thighs. You can’t tell ‘just by reading’ the dish name either, even professional dietitians will still choose the wrong dish if they’re shown the name…and sometimes even the photo too!

First, you need to know the baseline of calories for your day. For an average adult, that’s about 2,000. That’ll keep you energetic, running smoothly, and not gaining weight or losing it. Some people may need more, and others may need less. Only a doctor can tell you the exact right amount for you. You burn energy all day long in your usual activities and that needs fuel no matter what. The recommended amount of fat is around 70 grams. There are some foods on some menus which may give you over 2/3 of your daily calories in just one appetizer! (and that’s not counting drinks or the main meal?what if you wanted dessert too?)

It isn’t about only eating salads or ‘nasty bland foods’ either. You don’t have to stop eating at your favorite restaurants. There are many super tasting choices out there waiting to be discovered. Some surprisingly low calorie dishes may even be on your list of likes already. First, let’s take a look at some calorie loaded dishes that hide behind healthy names:

Chicken Ranch Taco Salad ? 960 calories with 57 grams of fat
That’s over half your daily fat requirement, and nearly half your day’s calories all in 1 little salad
Crispy Calamari & Veggies ? 1,520 calories with 98 grams of fat
That’s over your daily fat requirement in just 1 appetizer and well over half your calories for the day
A triple whopper at Burger King only has 1130 calories…
Southern Fried Chicken Salad- 1,100 calories and 68 grams of fat
Better not eat any more fat grams that day…

You might be tempted to select one of them by its name, instead of something else which you might prefer…but that has a bad rap. What about these foods with the bad reputation then, let’s see how they stack up against the list above.

Full rack baby-back ribs in sauce ? 700 calories and 37 grams of fat
Deep fried mozzarella cheese sticks appetizer ? 340 calories and 20 grams of fat
6 inch roast beef sub ? 310 calories and 4.5 grams of fat

See how tricky that is? You would think a salad would be better than a *whole rack* of ribs, but calorie wise, it’s really not. Even deep fried cheese can’t out-do the calorie count of supposedly healthy sea-food.

Now that you know what kinds of foods extra calories can hide in, what are some give-aways that you can look for to spot these before you decide to eat?

Cream Sauce ? Usually found on Italian style dishes like chicken, noodles and sometimes seafood. It’s packed with calories and fat. It can “wreck” the healthiness of even lean meats or seafood when dumped all over the dish.

Breaded/Fried ? The cheese sticks are an exception to the rule. Even if it says ‘salad’ if it’s covered in fried anything, it’s usually not a good idea. This includes things with bacon, bacon sauce, and other bacon-derived food items.

Creamy Dressing ? Sneaks calories into salads. Don’t want to go with a ‘lite’ dressing? See the tip in the very next paragraph for your tasty solution!

Milk-based items ? Macchiato coffees, milk shakes, ice-cream based ‘frosties’. A lot of times, high-fat milk must be used to achieve the flavor everyone craves. Couple that with high doses of sugar and you’ve got a problem. One regular coffee could have 220 calories, and a 21 oz. Milk shake could have 770.

Cheese sauce?If it needs cheese all over it, you might want to skip it. Even if it’s broccoli! Broccoli may be healthy, but smothering it in cheese still raises the calories. A slice of cheese or a cheese stick may not be too bad but sauces are often mixed with high fat milk, or even fatty oils to keep them liquid.

Odd little culprits ? Whole dates, raisins (the fruit, dried) dishes with loads of nuts, such as pecan pies. Some nuts in a day provide healthy fats but it’s possible to over-do it. Ricotta cheese: if you’re dining out they’ll never use the ‘lite’ version and this cheese can creep into many dishes without you knowing its throwing fat around.

Soft Drinks & Smoothies ? You don’t think about drinking your calories, but they’re in these delicious beverages. Any fruit smoothie has ALL OF the calories of the original fruits that went into it. Blenders don’t remove calories, but this fact is often overlooked. Soft drinks (sodas, ‘fruit’ juices from concentrate etc) are usually high in sugar and are a sneaky way to get in more calories.

Armed with this list, you’ll know some of what to look out for at home when selecting food to prepare, and while dining out. But what if you’d still like to have some of the things on the list? There’s a great way to use some items in moderation, without losing out on the flavor you love. After all, it’s better to have some, then to allow a craving to build up into a pig-out. Plus, when the amount looks and tastes like how much you want it’s no real loss?except for the calories.

If you enjoy the flavor of creamy dressings for example, there’s no need to go with the less-tasty ‘lite’ versions when you use chia seeds. What are chia seeds? They’re a tiny seed with no flavor. Each seed is full of nutrients, but it also has a very unique property. When exposed to water or other liquids they form a gel. This gel has the ability to distribute (never dilute) the flavor of other foods.

How can you put them to work for you?
With chia gel on hand, if you mix it into higher-calorie sauces like certain BBQ sauce, creamy salad dressings, and even smoothies…they TASTE the same, but you only need HALF as much! It cuts the calories in half because you’re essentially cutting with water (water is 0 calorie) but the tasteless seeds are giving the flavors a boost so you don’t miss out. Try them in anything you want to cut down on, but not miss out on.

Even more benefits?
Absolutely. Fruit smoothies are healthy, but will pack in calories if you drink too much. When you add chia you don’t change the taste of the smoothie, but it fills you up faster so you won’t want as much. That’s because the body treats chia gel like a solid piece of food. Chia fools the stomach into thinking it’s full, when really the gel is just water. It works so well because every seed absorbs 9x its own weight in water and turns it into gel.

The seeds themselves are packed with health benefits for you too, like fiber, omega-3 oil, vitamins, minerals and even complete protein. (complete protein is what you find in meat) So not only can you get full faster on less food, but you can boost the nutrition of almost any food when you add chia seeds or chia gel to it.

With this information on your side you’ll know more of what to stay away from when trying to cut calories, and you can also see your way around dishes with tricky titles that may be hiding the fat behind a healthy name. Plus, when you want to enjoy food but get full on less, you can always reach for the chia seeds.

About Author
You can learn much more about how the Chia Seed can help you with photos, videos facts and more at MySeeds Chia Seeds , plus, don’t forget about our 2 free chia cook books and free shipping too!

Buying a Hot Tub

When this is combined with the therapeutic affect of the spa’s massage jets, which further relax the muscles, and promote healing, the result is sheer bliss!

Hot tubs are generally used for relaxation, but some are purchased specifically for therapy to help with medical conditions such as arthritis. Others are large enough to allow users to swim laps against the resistance of the jets. You should define why you want a hot tub before you start the selection process, as this will affect your choice. A relaxation tub might not need as many jets as one being used for therapy. It also can be smaller than one that will be used for exercise. If you plan to socialize with friends in your hot tub, it will need to hold more people and potentially have more amenities such as lights, waterfalls and even a sound system.

When thinking about buying a hot tub the first thing you should consider is where you are going to put it! Think about how you are wanting to make use of the tub ? when are you going to use it, with who, how often and so on. Stand in your garden and picture the scene that you would like to achieve when all the work has been done. It is worth taking the time before you start to make sure that you get the position of your hot tub just right as David Chick from The Hot Tub House, UK explains ‘it is often an after thought for many customers when they are buying their tub as to where they are going to site their new purchase. Thinking about and planning your garden space means that when it is all done you will be able to make the most use of your hot tub or spa. Things to consider are what will you be sitting and looking at? If your tub has a lounger what way would you like it to face? Who can see you? Are you overlooked by neighbour’s houses? Is there lots of trees overhead dropping leaves? How far is it from the house and how far would you be willing to walk when you are in your swimming gear and dripping wet?’

The site that you eventually select should be level and ideally laid to concrete to make sure that the water flow through the filtration system in your tub can work effectively ensuring that your water is kept as clean as possible. Think about what you would like to have around your new tub? Perhaps a seating area for parties for when your mates come round or maybe even a special BBQ area so that you can have big parties with your friends and family all in the one area of the garden ? when you have your new hot tub or spa you will soon find you have more friends than you thought!

The other thing to think about is drainage ? where will you drain the water in your hot tub off to when it needs changing. You will need to change all the water in your hot tub about once every three months and when selecting your site you are going to want to make sure that you have somewhere close by that you can drain it into ? water logging your favourite plant bed is probably not the best idea. If you are going to use a submersible pump then it is probably a good idea to have a drain site within about 10 metres of your tub location so that you can run the hose pipe to it.

Buy Hot Tub from The Hot Tub House, Scotland. Contact Us to reserve your Hot tub now!

About Author
editor, writer, the hot tub house, interested in writing about spas, hydrotherapy, hot tubs

Bobby Flay’s Boy Gets Grill 2004 Hb

Looking for a great deal on affordable grills? Ebay has plenty!

BOBBY FLAY’S GRILL IT! – BOBBY FLAY (HARDCOVER) NEW
US $25.14
End Date: Friday Jan-01-2010 11:41:34 PST
Buy It Now for only: US $25.14
Buy it now | Add to watch list
Bobby Flay’s Boy Gets Grill 2004 HB
US $0.99 (1 Bid)
End Date: Saturday Jan-02-2010 8:16:46 PST
Bid now | Add to watch list

Plenty others on Ebay

Are Hidden Calories Sabotaging Your Weight Loss Efforts? Find Out How to Spot Them & Stop Them!

Are you dining out, or dining in? No matter where you choose to eat, don’t let hidden calories ruin your attempt at losing weight. Everyone knows that a bucket of fried chicken is not the best choice when they’re trying to achieve a healthy weight…however, would you suspect a dish called “Crispy Calamari & Veggies”? Likely not. Seafood has a reputation for being ‘better for you’ than something like beef, and hey, it said ‘veggies’ right? It’s time to take a second look at choices which may seem healthy but are really calorie-loaded.

This isn’t some article that just talks about the problem either, if you’re trying to lose weight you know there already IS a problem. What you want are solutions and EASY KEYS to help you detect which dish may be a hidden calorie bomb waiting to strike at your thighs. You can’t tell ‘just by reading’ the dish name either, even professional dietitians will still choose the wrong dish if they’re shown the name…and sometimes even the photo too!

First, you need to know the baseline of calories for your day. For an average adult, that’s about 2,000. That’ll keep you energetic, running smoothly, and not gaining weight or losing it. Some people may need more, and others may need less. Only a doctor can tell you the exact right amount for you. You burn energy all day long in your usual activities and that needs fuel no matter what. The recommended amount of fat is around 70 grams. There are some foods on some menus which may give you over 2/3 of your daily calories in just one appetizer! (and that’s not counting drinks or the main meal?what if you wanted dessert too?)

It isn’t about only eating salads or ‘nasty bland foods’ either. You don’t have to stop eating at your favorite restaurants. There are many super tasting choices out there waiting to be discovered. Some surprisingly low calorie dishes may even be on your list of likes already. First, let’s take a look at some calorie loaded dishes that hide behind healthy names:

Chicken Ranch Taco Salad ? 960 calories with 57 grams of fat
That’s over half your daily fat requirement, and nearly half your day’s calories all in 1 little salad
Crispy Calamari & Veggies ? 1,520 calories with 98 grams of fat
That’s over your daily fat requirement in just 1 appetizer and well over half your calories for the day
A triple whopper at Burger King only has 1130 calories…
Southern Fried Chicken Salad- 1,100 calories and 68 grams of fat
Better not eat any more fat grams that day…

You might be tempted to select one of them by its name, instead of something else which you might prefer…but that has a bad rap. What about these foods with the bad reputation then, let’s see how they stack up against the list above.

Full rack baby-back ribs in sauce ? 700 calories and 37 grams of fat
Deep fried mozzarella cheese sticks appetizer ? 340 calories and 20 grams of fat
6 inch roast beef sub ? 310 calories and 4.5 grams of fat

See how tricky that is? You would think a salad would be better than a *whole rack* of ribs, but calorie wise, it’s really not. Even deep fried cheese can’t out-do the calorie count of supposedly healthy sea-food.

Now that you know what kinds of foods extra calories can hide in, what are some give-aways that you can look for to spot these before you decide to eat?

Cream Sauce ? Usually found on Italian style dishes like chicken, noodles and sometimes seafood. It’s packed with calories and fat. It can “wreck” the healthiness of even lean meats or seafood when dumped all over the dish.

Breaded/Fried ? The cheese sticks are an exception to the rule. Even if it says ‘salad’ if it’s covered in fried anything, it’s usually not a good idea. This includes things with bacon, bacon sauce, and other bacon-derived food items.

Creamy Dressing ? Sneaks calories into salads. Don’t want to go with a ‘lite’ dressing? See the tip in the very next paragraph for your tasty solution!

Milk-based items ? Macchiato coffees, milk shakes, ice-cream based ‘frosties’. A lot of times, high-fat milk must be used to achieve the flavor everyone craves. Couple that with high doses of sugar and you’ve got a problem. One regular coffee could have 220 calories, and a 21 oz. Milk shake could have 770.

Cheese sauce?If it needs cheese all over it, you might want to skip it. Even if it’s broccoli! Broccoli may be healthy, but smothering it in cheese still raises the calories. A slice of cheese or a cheese stick may not be too bad but sauces are often mixed with high fat milk, or even fatty oils to keep them liquid.

Odd little culprits ? Whole dates, raisins (the fruit, dried) dishes with loads of nuts, such as pecan pies. Some nuts in a day provide healthy fats but it’s possible to over-do it. Ricotta cheese: if you’re dining out they’ll never use the ‘lite’ version and this cheese can creep into many dishes without you knowing its throwing fat around.

Soft Drinks & Smoothies ? You don’t think about drinking your calories, but they’re in these delicious beverages. Any fruit smoothie has ALL OF the calories of the original fruits that went into it. Blenders don’t remove calories, but this fact is often overlooked. Soft drinks (sodas, ‘fruit’ juices from concentrate etc) are usually high in sugar and are a sneaky way to get in more calories.

Armed with this list, you’ll know some of what to look out for at home when selecting food to prepare, and while dining out. But what if you’d still like to have some of the things on the list? There’s a great way to use some items in moderation, without losing out on the flavor you love. After all, it’s better to have some, then to allow a craving to build up into a pig-out. Plus, when the amount looks and tastes like how much you want it’s no real loss?except for the calories.

If you enjoy the flavor of creamy dressings for example, there’s no need to go with the less-tasty ‘lite’ versions when you use chia seeds. What are chia seeds? They’re a tiny seed with no flavor. Each seed is full of nutrients, but it also has a very unique property. When exposed to water or other liquids they form a gel. This gel has the ability to distribute (never dilute) the flavor of other foods.

How can you put them to work for you?
With chia gel on hand, if you mix it into higher-calorie sauces like certain BBQ sauce, creamy salad dressings, and even smoothies…they TASTE the same, but you only need HALF as much! It cuts the calories in half because you’re essentially cutting with water (water is 0 calorie) but the tasteless seeds are giving the flavors a boost so you don’t miss out. Try them in anything you want to cut down on, but not miss out on.

Even more benefits?
Absolutely. Fruit smoothies are healthy, but will pack in calories if you drink too much. When you add chia you don’t change the taste of the smoothie, but it fills you up faster so you won’t want as much. That’s because the body treats chia gel like a solid piece of food. Chia fools the stomach into thinking it’s full, when really the gel is just water. It works so well because every seed absorbs 9x its own weight in water and turns it into gel.

The seeds themselves are packed with health benefits for you too, like fiber, omega-3 oil, vitamins, minerals and even complete protein. (complete protein is what you find in meat) So not only can you get full faster on less food, but you can boost the nutrition of almost any food when you add chia seeds or chia gel to it.

With this information on your side you’ll know more of what to stay away from when trying to cut calories, and you can also see your way around dishes with tricky titles that may be hiding the fat behind a healthy name. Plus, when you want to enjoy food but get full on less, you can always reach for the chia seeds.

About Author
You can learn much more about how the Chia Seed can help you with photos, videos facts and more at MySeeds Chia Seeds , plus, don’t forget about our 2 free chia cook books and free shipping too!

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